Enable JavaScript
Search
Silver award winning sauce (Royal Hobart Fine Food Awards 2013) With fresh juicy Australian apples and hand peeled onions and garlic, this delicate and mouth watering sauce is the perfect addition to all your barbequed meats. Also great as a dip for vegetables. If you like spicy flavours, try the chilli version. It’s all natural, so refrigerate and use as soon as possible after opening. *SAORI Premium Japanese Sauce is an Australian product homemade in Melbourne. Only high quality Japanese and Australian ingredients are used in the sauces. The entire range is suitable for vegetarians and vegans. *Store in a cool, dry place. Refrigerate after opening.
