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UMAMI : Daiwa Food Home Brand
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Sanpo Hakata Tonkotsu (Hakata Style Pork Bones Base Soup) Ramen 2p

  • $ 3.50

    • The thin noodles match well with light tonkotsu soup(pork base soup).
    It is even nicer to add toppings such as red ginger, spring onions, sliced pork, fungus, boiled eggs or sesame seeds if you like.


    1. Boil 400ml of water in a pot. Add 1 bunch of noodles and boil it for 1.5mins.
    2. After the noodles are boiled, take of the pot from heat and mix 1 sachet each of soup powder and seasoning oil from the packet. Move in a bowl and it is ready.

    *The ingredients include wheat, milk constituent, pork, chicken, soy beans, gelatin and sesame.
    *This product is manufactured in a facility uses prawns.


    Sydney Branch (Sold Out)
    Perth Branch (Sold Out)
    • Qty
    • NET : 170g
    • Manufacture : Sanpo
    • Shipping Weight : 180 g
    • Shipping Volume : 308 cm3
    • Ingredients : Fried Noodle; (Wheat Flour, Vegetable Soy Protein, Salt), Soup; Pork Oil Extract, Salt, Soy Sauce(Soy Bean, Wheat, Salt), Chicken Extract Powder, Collagen Peptide, Pepper, Fried Garlic, Sesame Seed, Vegetable Oil(Rape Seed Oil), Fish Extract(Bonito and Sardine), Garnish; Pickled Ginger, Scallion, Flavour Enhancer(621), Calcium Carbonate, Potassium Carbonate, Silicon Dioxide, Colour (150a), Citric Acid, Thickener(415), Gardenia, Monascus Anka, Antioxidant(307), Pepper Extract Contains: WHEAT, FISH, CHICKEN, MILK, PORK, SESAME SEEDS