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UMAMI : Daiwa Food Home Brand
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Sanpo Nagasaki Chanpon (Pork Bone & Seafood Base Soup) Ramen Cup92g

  • $ 4.25

    • The special thick noodles with pork bone & seafood based soup are so satisfying.
    The 5 types of toppings add extra tastes and colours.

    1. Peel the lid up to the line in the middle and remove all the small sachets inside.
    2. Open only [スープ](soup) & [かやく](toppings) sachets on the noodles. and pour boiling water. Close the lid and wait for 5 mins. While you wait, warm the [調味油](seasoning oil) on the lid.
    3. Add [調味油](seasoning oil) & [スパイス](spice). Mix well and ready to eat!


    Sydney Branch (Sold Out)
    Perth Branch (Sold Out)
    • Qty
    • NET : 92g
    • Manufacture : Sanpo
    • Shipping Weight : 110 g
    • Shipping Volume : 1421 cm3
    • Ingredients : Fried Noodle {Wheat Flour, Vegetable Oil (Palm Oil, Rapeseed Oil), Pork Oil, Salt, Vegetable Soy Protein}, Soup { Pork Oil, Pork Extract, Sat, Pepper, Dextrin, Soy Sauce (Soybean, Wheat, Salt), Sugar, Fish Extract (Bonito and Sardine), Whey Powder, Powdered Pork Oil, Vegetable Extract, Dried Bonito Powder, Vegetable Oil (Palm Oil, Rapeseed Oil), Shiitake Mushroom Extract}, Garnish { Cabbage, Jew's ear Fungus, Corn, Fish Cake (Alaska Pollock), Carrot, Thickener (1414), Flavour Enhancer (621), Calcium Carbonate, Lactic Acid, Potassium Carbonate, Xanthan Gum, Colour (150a), Lactose, Gardenia, Pepper Flavour, Antioxidant (307), Monoscus Anka, Pepper Extract}. Allergen Advice: Contains: Wheat, Milk, Crustacea, Soybean, Chicken, Pork, Fish