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UMAMI : Daiwa Food Home Brand
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Ichiba Wagyu Oyster Blade Yakiniku Slice 200g

  • $ 16.05
  •  $16.90
  • Wagyu Speciality Restaurant "Wagyu one" Produce!

    Oyster blade is actually one of the rare parts of beef with a good balance of lean part & fat on the meat. It is tender & not too heavy.

    It is nice just to put salt & pepper for Yakiniku Japanese BBQ, but oyster blade goes well with soy sauce, so it will goes well with Yakiniku sauce as well.

    Gold Coast Branch (Sold Out)
    Sydney Branch (Sold Out)
    Brisbane Branch (Sold Out)
    Perth Branch (Sold Out)
    • Qty
    • NET : 200g
    • Manufacture : Zero Gaia
    • Ingredients : Beef (Oyster Blade)