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UMAMI : Daiwa Food Home Brand
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***Deep Fry Food Variety Pack

  • $ 36.00
  •  $46.00

    • The pack includes:
    Hyakuban Chicken Karaage (Uncooked) 500g 1pkt
    UMAMI Pork Katsu 220gx5pcs 1pkt
    10P UMAMI Panko Ebi 10px25g 1pkt
    Panko White Fish Cod 60gx10p 1pkt
    12p Strong Pork Gyoza 1pkt
    12p Vegetarian Quinoa Gyoza 1pkt

    You can enjoy variety of deep fry food at home with the special value pack.

    • Ingredients : Hyakuban chicken karaage: Chicken(65%), Egg , Rice Flour, Soy Sauce (Water, Salt, Soy bean, Wheat), Rice Wine (Water, Rice, Alcohol, Glucose Syrup, Salt), Ginger, Garlic, Sesame Oil, MSG. Allergen : Contains Sesame, Wheat, Soy and Egg. Pork Katsu: Pork fillets (70%), Japanese Panko (wheat flour, sugar, yeast, salt), maize flour, salt thickener (412, 415), natural herbs& spices (wheat/gluten), maltodextrin, veg. gum 401, collagen fibre, mineral salt (516, 450). Preservative, egg, nut, dairy FREE. Contains: Gluten (Wheat). Panko Ebi: Farm Raised Shrimp(Penaeus Vannamei), Batter Mix{Wheat Flour, Corn Starch, Corn Flour, Salt, Sugar, Guar Gum}, Seasoning{Flavour Enhancer(621), (627), (631)}, Water, Flavour Enhancer(621), Bread Crumb{Wheat Flour, Shortening, Sugar, Yeast, Salt, Annatto Extract, Yeast Food}, Pre-dust(Tapioca Starch, Salt, Calcium Carbonate), Palm Oil, [Contains: CRUSTACEA, WHEAT]. Panko White Fish Cod: Pollock fish, Bread crumbs(Wheat flour, Palm oil, Glucose, Yeast, Salt), Wheat flour, Wheat starch, Salt, Monosodium L-glutamate. Strong Pork Gyoza: Plain Flour, Cabbage, Pork Mince (34.3%), Pork Fat Mince (17.2%), Onion, Garlic Chive, Oyster Sauce (Water, Oyster Extractives, Sugar, Salt, Flavour Enhancer (635), Thickener (415), Colorant, Wheat Flour, Acidity Regulator (330), Preservative (202), Garlic ((Garlic, Salt)), Flavour Enhancer (621), Rice Wine/Alcohol 1.44% (Water, Rice, Alcohol, Glucose Syrup, Salt), Sugar, Kelp Extract ((Kelp Extract, Corn Starch Syrup, Salt, Kelp, Flavour Enhancer (621, 635), Alchohol, Thickener (1422), Stabilizer (415, 412)), Ginger ((Ginger, Vinegar Canola Oil, Salt, Acidity Regulator 270)), Fish and Mushroom Extract, Salt, Chicken Stock (Corn Starch Salt, White Sugar, Yeast Powder, Evaporated Chicken Meat, Flavour Enhancer (621), (631), (627), Black Pepper, Chilli Powder. Allergen: Contain Fish, Gluten and Seafood/Shellfish, and may contain traces and treenuts. Quinoa Gyoza: Plain Flour, Cabbage, Dice Carrot, Green Peas, Corn Kernel, Chickpea, Brown Onion, Bread Crumb, Vege Oil (100% Pure, Refined, Bleased and Deodorised Vegetable Oils, No Palm Oil Added), Quinoa (1.16%), Garlic Chives, Sugar, Salt, Vege Stock (Salt, Delydrated Vegetables 15.5%, (Carrot, Parsnip, Potato, Onion, Celery, Parsley Leaces), Flavour Enhancers (Monosodium Glutamate, Disosium Inosinate), Sugar, Spices, Maize Starch, Colour (Riboflavin), Kelp Extract ((Kelp Extract, Corn Starch Syrup, Salt, Kelp, Flavour Enhancer (621, 635), Alcohol, Thickener (1422), Stabilizer (415, 412)), Garlic ((Garlic, Salt)), Ginger ((Ginger, Vinegar, Canola Oil, Salt, Acidity Regulator 270)), Flavour Enhancer (621), Black Pepper, Food Colour/Green ((Water, Food Colours (102, 133)), Food Acid (330), Preservatives (211, 202), Vegan Suitable. Allergen: Wheat, Gluten.