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Fresh shichimi togarashi from Momoya's Eating Seasonings series. A moist type of seasoned shichimi, made from a combination of seven ingredients and coated with rape oil. It has an appetising taste with just the right amount of sansho (Japanese pepper) aroma. It can be used as a condiment for nabe dishes, rice bowls, grilled chicken and other dishes, or served directly on rice or cold tofu. To save you the hassle of having to buy them again and again, they are available in sets of two and delivered quickly.