UMAMI Dry
SKU: FTAK508
Ingredients
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40% bigger than before!
Just warm up in microwave for about 3-4 mins for 1 serve (about 8pcs). It is nice to deep fry it as well.
If you would like to make the outside skin crispy, it is an idea to roll and fry warmed Takoyaki on a frying pan or Takoyaki machine.
*Please disregard the Best Before Date on image.
Cabbage, Wheat Flour, Boiled Octopus(9%), Vegetable Oil (Soybean Oil, Rapeseed Oil), Shortening, Whole Egg, Rice Powder, Tapioca Starch, Sugar, Yam Paste, Green Onion, Salt, Soy Sauce (Soybean, Wheat, Salt, Sodium, Benzoate), Salted Ginger, Flavour Enhancer (621), Baking Powder, Bonito Powder, Bonito Broth, Seaweed (Ulva Linnaeus). Allergen Advice: Contains Wheat, Shelfish (Mollusc), Soybean, Fish, Egg
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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