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UMAMI : Daiwa Food Home Brand
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Lasagine style Gyoza

 

 

Delicious juicy gyoza meets Lasagne. Very easy to prepare. Ready in 25 mins.

 

 

Ingredients:

 

Frozen gyoza (SP, 60M, Quinoa as you like) 6 pieces

Onion 1/8

Capsicum 1/8

Red paprika 1/8

Slice or shredded cheese 40g

Pizza sauce 1 ½ tbsp

Olive oil 1 tbsp

 

Method:

1. Cut onion, capsicum, red paprika into thin slices.

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2. Put the frozen gyoza into heatproof dish and spread pizza sauce on top.

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3. Dress with capsicum, red paprika, onion, cheese and a lug of good olive oil.

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4. Bake in the fan-heat oven 200 ℃ for 20 mins .

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5. Ready and enjoy!

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