115 x 135 x 30mm

We've simmered Hokkaido-caught Hokke in a traditional soy-based sauce until the bones are tender! The flavour is refreshingly light and mild.

Each piece is thinly sliced for your convenience, perfect for enjoying as is or using in various dishes like cooked rice, salads, pasta, or Japanese omelets!

• You can enjoy this product as is, or if you prefer, you can heat it up using a hot water bath.
• For the hot water bath method, bring water to a boil, turn off the heat, and warm the product in the bag for about 3 minutes.
• If using a microwave, transfer the product to a microwave-safe container.
  (Cover with plastic wrap and heat for 30 seconds at 500W. If it's not warm enough, adjust the heating time.)
• Please consume it as soon as possible after opening.