MARUMIYA Oshiro NATTO KUMAMON Hikiwari Natto 45gx3pcs
ichibajunction
SKU: FNAT515EA
◎ By removing the skin of the soybeans and chopping them, the flavor of natto has increased . The chopped natto is called Hikiwari.
◎ With sweet and thick sauce. By thickening it, the sauce will be well entwined with natto.
◎大豆をひきわることにより納豆の旨味が増し、風味も豊かになった納豆です。
◎甘口とろみタレ付き。 とろみをつけることで、納豆にたれがよくからむようになります。
*Please disregard the Best Before Date on image.
[Fermented soybean] Soybean, bacillus subtilis natto. [Sauce] Hydrolysed protein, high-fructose com syrup, sugar, starch syrup, soy sauce (soybean, wheat, salt), salt, dried bonito flake extract, flavour enhancer (621), alcohol, thickener (415), acidity regulator (330).
Allergen Advice: Contains: Soybean, wheat, fish
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