This is a convenient chirashi sushi mix that can be easily prepared by simply mixing it into warm rice. It contains five kinds of vegetables—lotus root, carrot, dried gourd (kanpyo), bamboo shoots, and shiitake mushrooms. The seasoned vinegar is made with rice vinegar and mellow black vinegar for a well-balanced flavor. Adding your favorite toppings such as shredded omelet (kinshi tamago), sashimi like tuna, or snow peas will further enhance the taste. It comes in an easy-to-use pack with two servings × two portions.

温かいご飯に混ぜるだけで手軽に作れるちらし寿司の素です。れんこん、にんじん、干ぴょう、たけのこ、しいたけの5種の野菜入りで、調味酢は、米酢とまろやかな味わいの黒酢を使用しました。錦糸玉子やまぐろなどのお刺身、絹さやなどお好みの具材を盛り付けるといっそうおいしさが引き立ちます。使いやすい2人前×2回分です。