Lasagine style Gyoza

Lasagine style Gyoza

Delicious juicy gyoza meets Lasagne. Very easy to prepare. Ready in 25 mins.

Ingredients:
  • Frozen gyoza (SP, 60M, Quinoa as you like) 6 pieces
  • Onion 1/8
  • Capsicum 1/8
  • Red paprika 1/8
  • Slice or shredded cheese 40g
  • Pizza sauce 1 ½ tbsp
  • Olive oil 1 tbsp
Method:

1. Cut onion, capsicum, red paprika into thin slices.



2. Put the frozen gyoza into heatproof dish and spread pizza sauce on top.



3. Dress with capsicum, red paprika, onion, cheese and a lug of good olive oil.



4. Bake in the fan-heat oven 200 ℃ for 20 mins .



5. Ready and enjoy!


Leave a comment

Please note, comments must be approved before they are published

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.