If you have pork, Chinese cabbage, and a seaweed mix, you can easily make a full-fledged Chinese rice bowl by simply frying it in a frying pan.
How to cook
step 1,Cut the Chinese cabbage and pork into bite-sized pieces. step 2,Add pork, seafood mix, and seasonings to a bowl and mix well. step 3,Put the seasoning for the sauce in a separate container and dissolve with water. step 4,Heat salad oil in a frying pan over medium heat and fry 2 and Chinese cabbage for 2 to 3 minutes. When it heats up, add step 3 while stirring well. Stir everything together and simmer for about 1 minute until thickened. Place rice in a bowl and add step 4