You can easily enjoy Tanmen, a healthy menu with plenty of vegetables, at home.
This special seasoning is made by combining chicken and pork with the umami flavor of garlic and the sweetness of Chinese cabbage and finished with light soy sauce.
It is light and rich, and it is delicious with the taste of vegetables.
野菜がたっぷり摂れるヘルシーメニュー タンメンを、ご家庭で簡単に味わうことができます。
チキンとポークのW(ダブル)スープに、にんにくのうま味と白菜の甘みをきかせ、淡口しょうゆで仕上げた専用調味料です。
あっさりコク旨で、野菜の味が引き立つおいしさです。
焼きそば感覚でつくる、焼きタンメンもおすすめです。

< Ingredients> 1 ball of Chinese noodles, 50g pork, 80g cabbage, 50g bean sprouts, 25g carrots, 20g chives, 1 tablespoon salad oil, 300ml water, 1 bag of this product

(1) Heat the oil in a frying pan and fry the pork, and when it is cooked, add the remaining ingredients in the order in which they are not easy to be cooked, and then fry.
(2) Add 300 ml of water and 1 bag of this product, and when it boils, simmer on low heat for 2 minutes, and pour over boiled noodles.