Ace Cook
SKU: DRAM634EA
Ingredients
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It has a firm texture and crispness, and is finished in a smooth noodle as Tonkotsu pork bone ramen.
It is a pork bone soup based on multiple types of pork extract. By adding a backfat pack, we have finished it with a realistic aroma and richness like the one that you can taste in a ramen restaurant.
It is finished by adding flavorful sesame seeds, garlic, crispy Kikurage mushroom, and green onions.
しっかりとした食感と歯切れのよさを併せ持ち、豚骨ラーメンらしい滑らかなめんに仕上げました。
複数種のポークエキスをベースとした豚骨スープです。後入れ背脂パックを加えることで、お店で味わえるような臨場感ある香りとコクのある一杯に仕上げました。
風味の良いごま、にんにく、コリコリとした食感の良いキクラゲ、色調の良いねぎを加えて仕上げました。
*Please disregard the Best Before Date on image.
Fried noodles (wheat flour, palm oil, salt), soup [salt, emulsified oil, powdered soy sauce (soybean, wheat, salt) , sugar, vegetable powder, pepper, flavoured oil, whole egg powder], garnish, (sesame seeds, scallion, wood ear mushroom, pickled ginger), modified starch (1414), flavour enhancer (621) , calcium carbonate (170), potassium carbonate, antioxidant (307) , colour
- (150a) , thickener (415) , colour (160a) , acidity regulator (330) , flavour, pepper extract
Allergen Advice:
Contains: Wheat, soybean, egg, milk, sesame seeds
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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