Japanese style instant fried noodles cup Texture similar to home cooked sticky noodle. With sweetness flavour from fresh vegetable and umami from fish stock make you so addictive
1. Open the lid up to the half way, and remove all the sachets inside.
2. Open 'Kayaku'(Dried vegetable toppings) sachet on top of the noodles. Keep the rest of sachets outside for later.
3. Pour hot water up to the inside line and close the lid. Wait for 4 minutes.
4. Drain hot water, add powdered sauce, spice and mix well. Ready to eat!
*Please be careful with hot water when you drain the noodles.