How to prepare soft "Dried Kohya Tofu"
How to prepare soft "Dried Kohya Tofu"
<How to prepare soft Dried Kohya Tofu♪>Dried Kohya Tofu is really convenient. You can just keep in your pantry and soak when you would like to use. Normally it is recommended to soak in warm water.
But if you would like soft texture, try to pour boiling water. The tofu will absorb water quickly, and the texture will become nicely soft. When it's cool down, squeese excess water little bit and cut into a size you like. It is ready to use for hot pot, soups & fried dishes!
But if you would like soft texture, try to pour boiling water. The tofu will absorb water quickly, and the texture will become nicely soft. When it's cool down, squeese excess water little bit and cut into a size you like. It is ready to use for hot pot, soups & fried dishes!