Daisho
SKU: DSOU512
Ingredients
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Straight type hot pot soup for 3-4 serves.
Spicy level 4 out of 5, perfect for chilli lovers. Korean chilli paste, prawn & clam broth gives depth to the taste.
To finish off the hot pot, add Udon noodles & spring onions, and enjoy the spicy seafood Udon!
*Please shake well before opening the package.
*No preservative used. Please use up soon after opening the package.
*Please disregard the Best Before Date on image.
Red Chilli Paste, Fish Sauce, Garlic, Sugar, Salt, Hydrolysed Vegetable Protein, Soy Bean Paste(Rice, Soy Bean, Salt)、Red Pepper, Sesame Oil, Shrimp Flavoured Seasoning, Ginger, Krill Extract, Clam Extract. Dried Sardine Extract, Flavour Enhancer(621), Citric Acid(330), Xanthan Gum, Colour(160c), Sesame Flavour, [Contains: SOY BEAN, SESAME SEEDS, CRUSTACEA, SHELL FISH, FISH]
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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