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A carefully selected yakiniku sauce made with 45% apples (Japanese domestic). A medium-spicy type with a rich, sweet and sour fruit flavor.
*Please disregard the Best Before Date on image.
Fruit puree (apple, peach, ume fruit), soy sauce (soybean, wheat, salt), sugar, garlic, rice fermented seasoning (glutinous rice, malted rice, sugar, alcohol), apple cider vinegar, salt, honey, white sesame seeds, pear juice, sesame oil, onion extract, pepper, colour (150a) .
Contains: Soybean, wheat, sesame seeds
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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