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Sweet and delicious Tsuyu, fish stock.
Used bonito flake that manufactured in Kagoshima, located in southern part of Japan.
Used for variety dished include in Udon, soba, Japanese Potof and many more
3 times concentrated
*Please disregard the Best Before Date on image.
Soy sauce(soybean, wheat, salt), sugar, high fructose corn syrup, salt, hydrolyzed protein,fermented seasoning (gltinous rice, melted rice, sugar, alcohol, salt), bonito extracted, dried shaved bonito, dried shaved mackerel, kelp extract, alcohol, flavour enhancer (621). Contains: Soybean, wheat, fish
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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