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Yokan is a traditional Japanese dessert with red beans & agar. It is nice to have with hot green tea.
This Yokan uses 'Nuchimarsu salt' from Okinawa. The saltiness matches well with the sweetness of Yokan.
*Please disregard the Best Before Date on image.
Sugar, Red Bean Paste, Starch Syrup, Agar, Salt, Sorbitol
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