ichibajunction
SKU: FNAT520EA
Ingredients
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Dried shiitake mushrooms from Oita Prefecture are crushed and mixed to make it easy to eat, and it is finished in a thickened Japanese-style shiitake mushroom flavored sauce.
大分県産乾椎茸を食べやすいよう粉砕加工したものを混ぜ込み、とろみをきかせた和風のしいたけ風味タレに仕上げました。
*Please disregard the Best Before Date on image.
[Fermented soybean] Soybean, bacillus subtilis natto. [Sauce] Sugar, soy sauce (soybean, wheat, salt), high-fructose corn syrup, sweet sake, salt, dried young sardine extract, shiitake mushroom, rice vinegar, flavour enhancer (621), thickener (1414).
Allergen Advice: Contains: Soybean, wheat, fish
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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