This combination miso made from domestically produced ingredients.
Made with five grains: barley, soybeans, rice, millet and millet.
It is a product that should be eaten entirely without straining.
*Please disregard the Best Before Date on image.
Soybean, barley, rice, salt, japanese foxtail millet, common millet. Allergen Advice: Contains: Soybean, barley
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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