GOYO
SKU: FICE648
Ingredients
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A bitter and rich mousse containing Belgian chocolate is layered with grasage to create a glossy looking. Crunch cookie is sandwiched between the sponge and mousse to accent the texture. It's not too sweet.
*How to eat*
Move to the fridge the night before eating.
Use by 1~2 days after defrost.
Please note; Keep the correct side up when defrosting
ベルギー産のチョコレートを配合したビターで濃厚なムースにグラサージュを重ね、光沢感のある見た目に仕上げました。スポンジとムースの間には食感のアクセントにクッキークランチをサンド。甘すぎず、ほろ苦い大人な味を楽しめます。
*Please disregard the Best Before Date on image.
Whipped cream (palm ail, powdered skim milk, sugar, whey minerals, milk protein), chocolate, sugar, swectened egg yolk, egg, wheat flour, cocos powder, edible emulsified fat (rapeseed and soybean oil, starch syrup, dextrin, milk protein), starch syrup, milk-based food product (powdered skim milk, rapesced oil, whey powder, lactose, milk protein), maltose, emulsifier (471, 473,
322) , flavour, colour (175).
Allergen Advice.
Contains: Wheat, egg, milk, soybean
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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