It is easy to make perfect crispy tempura at home with this tempura flour!
And this flour does not retain excessive oil, so the texture & taste are lighter.

Just mix this tempura flour : water = 1:1.6 and dip your vegetables, fish & meat in the batter. Deep fry them until cooked with nice golden colour.

*Please keep the product in cool dry place out of direct sunlight.
*Once open the package, please use as soon as possible.