NISHIKIYA KITCHEN
SKU: DCUR522EA
Ingredients
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Porridge with brown rice and glutinous barley that brings out the umami and sourness of tomatoes. Domestic brown rice, glutinous barley, lotus root, and two types of beans are cooked together in domestic tomato puree with a good balance of umami and sourness to create a satisfying porridge.
トマトの旨みと酸味を生かした
玄米ともち麦を楽しめるおかゆ
*Please disregard the Best Before Date on image.
Boiled lotus root (manufactured in China), tomato puree, brown rice (domestic), soybeans, red kidney beans, glutinous barley, chicken-flavored seasoning, sugar, rapeseed oil, salt, garlic, brewed vinegar, spices, (partially) ( Contains soybeans and chicken)
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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