Hard crunchy texture of traditional Japanese rice crackers with soy sauce flavour.
*In the manufacturing process, there are other products which contain prawns and milk are produced.
*Please disregard the Best Before Date on image.
Rice, Soy Sauce(Soy Bean, Wheat, Salt), Sugar, Starch, Dextrin, Thickener(1414), Flavour Enhancer(621), Colour(150a), [Contains: SOY BEAN, WHEAT]
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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