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This gyoza is simply use for pan fry, deep fry or soup. It is very easy and convenient to use. Serve with rice or ramen noodle.
*Please disregard the Best Before Date on image.
Plain flour, Cabbage, Chicken mince, Brown onion, Miso paste, Sesame oil, Garlic, Salt, Chicken stock, Rice wine, Ginger, Soy sauce, Spring onion oil, Oyster sauce, Sugar, Msg, Black pepper
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
Try out our very own Sake Home delivery Webiste! Wide range of Umeshu, Sake, Beer, Fruit Liqueurs, Shochu, Wine and more!
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