<Taste> Rich aroma and rich flavor unique to charcoal-grilled coffee. It's an iced coffee that you can enjoy even if you put milk in it with a solid sweetness. In order to create a rich aroma, rich flavor and clean bitterness, we are particular about charcoal roasting that has a far-infrared effect.
Ogawa Coffee was founded in 1952. Forged and nurtured in Kyoto's rigorous taste tradition, we have received support from coffee lovers. Please enjoy the refined taste and aroma born from uncompromising craftsmanship.
■Aseptic filling is adopted so as not to impair the flavor of the coffee Aseptic filling is adopted to process in a short time so as not to impair the quality of the coffee due to long heat treatment sterilization. It can be stored at room temperature and retains the taste and aroma of coffee until it is opened.
■New easy-to-open and easy-to-pour package The new package, which has a shape that fits comfortably in the hand, has a large cap that is easy to grasp and has no inner stopper, so anyone can easily open it. In addition, it is also characterized by the fact that the spout is on an inclined surface, making it easy to pour.
Kyoto Ogawa Coffee Charcoal-grilled coffee Sweetened name Coffee Ingredients Name Sugar (produced in Japan) Contents of coffee 1000ml Shelf life 360 days from production Storage method Store away from high temperature, high humidity and direct sunlight