Tokachi red bean paste was wrapped and baked. It is a moist and delicious bean paste bread.
十勝産小豆のつぶあんを包んで焼き上げました。しっとりと美味しいつぶあんパンです。
※If you order this item by the AU Post delivery, it is going to be delivered as Dry item.(It is not frozen delivery.)
The best before date is 6 weeks after defrosting.
*Please disregard the Best Before Date on image.
Mashed sweet bean paste, wheat flour, sugar, sourdough, margarine, baker's yeast, fermented liquid, poppy seeds, egg, salt, milk-based food product (edible vegetable oil, com starch syrup, sugar, skim milk powder, salt), trehalose, emulsifier (471) , yeast food (510, 516, 170, 518) , flavour, antioxidant (307b), ascorbic acid (300) , colour (160a) , alcohol.
Allergen Advice: Contains: Wheat, soybean, egg, milk
All Japanese Pantry staples from Japanese Rice, Meat, Flour, Miso etc
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