黄金バターともいわれるギーのコク深い味わい、ほんのり広がるゲランドの塩のまろやかな塩味と、隠し味のマスカルポーネチーズがクセになる、甘じょっぱい味わいに
仕立てました。

Crafted with the rich, buttery flavor of ghee, often called "golden butter," this treat features the gentle saltiness of Guérande sea salt and a hint of Mascarpone cheese as a secret ingredient. The result is an irresistibly addictive balance of sweet and savory flavors.